Ecuador La Papaya
Our latest arrivals come from farmer Juan Peña in Ecuador, a former long-stem rose producer who turned to coffee after extreme weather destroyed his flower fields. Since 2010, Juan has gone on to grow some of the best coffee in Ecuador, gaining recognition all over the world (and most recently, winning the title of 2018 Notable Coffee Producer from Sprudge). We’re presenting two lots of La Papaya, both the Typica varietal: one Washed Process, and one Natural Process. Available separately, or as a combo pack.
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