Ethiopia Duromina
Ethiopia Duromina
How Much Coffee Do I Need?
How Much Coffee Do I Need?
250g Bag: nets ~11 cups
1lb Bag: nets ~21 cups
2lb Bag: nets ~42 cups
5lb Bag: nets ~103 cups
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| We Taste | Dried Berry, White Peach, Key Lime |
| Processing | Washed |
| Region | Agaro |
|
Grown By |
Smallholder Farmers |
| Elevation | 1,850 - 1,900 masl |
| Varieties | Ethiopia Landraces |
Duromina is sourced from 400 smallholder farmers in Ethiopia’s Agaro region in Oromia in the Jimma zone. In the Duromina washing station, the coffees are washed and mechanically depulped, then soaked overnight. After fermentation, coffee is dried for 6 to 8 hours a day over 6 to 8 days on raised beds, with frequent turning for even drying.
We love the coffees out of Agaro for their floral, bright, and clean flavor profiles: a product of the meticulous processing done by washing stations like Duromina. It's a shining example of just how good these coffees can be.
In the cup, we're tasting notes of dried berry, white peach, and key lime.
Frequently Asked Questions
When Will My Order Ship?
Most orders ship the next business day from when they are placed, unless that is a holiday.
The only exception is any pre-order item, which will ship on the date stated on that item's pre-order page.
Do You Have Recommendations For Brewing?
Yes!
First, we recommend a brewing ratio of about 1:17. So whatever your dose of coffee is for a brew (we recommend weighing your coffee in grams), multiply that number by 17, and use that weight of water to brew.
Second, always try to grind your coffee fresh, directly before you brew. This will significantly impact the flavor.
Lastly, and maybe most important, always use the highest quality water you can. Filtered is always best. Coffee is 98.5% water, so the water you use makes a huge difference.
Any other questions? Just drop us a line.
Is ReAnimator Coffee Organic/Fair Trade?
While some of our coffees may happen to be certified organic or fair trade, we do not specifically look for either of these certifications when sourcing coffees, and do not market them as such.
All of our coffees are bought at fixed prices above the c-market, and 99% of the time we are paying higher prices than the Fair Trade Certified price.
Our sourcing goals are always quality and flavor focused, and we buy from producers and importers we trust to provide us with coffee that fits into our ideology.