Costa Rica Divino Niño Natural Process
Costa Rica Divino Niño Natural Process
How Much Coffee Do I Need?
How Much Coffee Do I Need?
10oz Bag = nets ~13 cups
2lb Bag = nets ~42 cups
5lb Bag = nets ~103 cups
Couldn't load pickup availability
We Taste | Ripe Pineapple, Blueberry, Milk Chocolate |
Processing | Natural |
Region | Tarrazu |
Grown By |
Mauricio Vindas |
Elevation | 1,850 masl |
Varieties | Catuai |
Divino Niño is one of the first direct relationships we ever established with a family farm, now well over 7 years ago. We'll never forget our first visit to Mauricio's farm and home – with land full of towering eucalyptus trees, avocado groves, and of course, excellent coffee shrubs. Mauricio and his family have cultivated a microclimate on his farm that encourages excellent coffee growth, and their attention to detail in the processing of their own coffees (at their own micro-mill) shows in the final product.
This is one of our favorite naturally processed coffees, period. The flavors are clean and bright, with notes of ripe pineapple and blueberry, balanced by decadent milk chocolate.

Frequently Asked Questions
When Will My Order Ship?
We roast Monday through Friday, and most orders ship the next roast day from when they are placed.
The only exception is any pre-order item, which will ship on the date stated on that item's pre-order page.
Do You Have Recommendations For Brewing?
Yes!
First, we recommend a brewing ratio of about 1:17. So whatever your dose of coffee is for a brew (we recommend weighing your coffee in grams), multiply that number by 17, and use that weight of water to brew.
Second, always try to grind your coffee fresh, directly before you brew. This will significantly impact the flavor.
Lastly, and maybe most important, always use the highest quality water you can. Filtered is always best. Coffee is 98.5% water, so the water you use makes a huge difference.
Any other questions? Just drop us a line.
Is ReAnimator Coffee Organic/Fair Trade?
While some of our coffees may happen to be certified organic or fair trade, we do not specifically look for either of these certifications when sourcing coffees, and do not market them as such.
All of our coffees are bought at fixed prices above the c-market, and 99% of the time we are paying higher prices than the Fair Trade Certified price.
Our sourcing goals are always quality and flavor focused, and we buy from producers and importers we trust to provide us with coffee that fits into our ideology.