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Honduras Finca El Jardin

$25.10
$25.10
Sale Sold out
Light Roast| Anaerobic Natural Process
Click to learn more about this coffee
Size
Whole Bean or Ground
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ROASTER'S CHOICE SUBSCRIPTION

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SOURCED GLOBALLY ROASTED IN PHILADELPHIA

ABOUT THIS COFFEE:

Finca El Jardin is located in the community of Ojos de Agua, Concepción de Soluteca, La Paz, Honduras, and is managed by Mario Mejia, a 26 year old, agronomist and fourth-generation coffee grower. Mario took the mantle of Finca El Jardin from his father, and has managed the farm flawlessly ever since.

WE TASTE

Watermelon
Starfruit
Port Wine
Origin
Kirinyaga
GROWN BY
Various Smallholder Farmers
Variety
Pacas
Altitude
1,650 masl
Process Method
Anaerobic Natural
Roast Level
Light
Did you know?
For this lot, cherries are hand-picked and placed in bags to initiate a spontaneous anaerobic environment for up to 12 hours.
NEED BREWING ADVICE? CHECK THE GUIDE BELOW

Frequently Asked Questions

When Will My Order Ship?

Most orders ship the next business day from when they are placed, unless that is a holiday.

The only exception is any pre-order item, which will ship on the date stated on that item's pre-order page.

Do You Have Recommendations For Brewing?

Yes!

First, we recommend a brewing ratio of about 1:17. So whatever your dose of coffee is for a brew (we recommend weighing your coffee in grams), multiply that number by 17, and use that weight of water to brew.

Second, always try to grind your coffee fresh, directly before you brew. This will significantly impact the flavor.

Lastly, and maybe most important, always use the highest quality water you can. Filtered is always best. Coffee is 98.5% water, so the water you use makes a huge difference.

Any other questions? Just drop us a line.

Is ReAnimator Coffee Organic/Fair Trade?

While some of our coffees may happen to be certified organic or fair trade, we do not specifically look for either of these certifications when sourcing coffees, and do not market them as such.

All of our coffees are bought at fixed prices above the c-market, and 99% of the time we are paying higher prices than the Fair Trade Certified price.

Our sourcing goals are always quality and flavor focused, and we buy from producers and importers we trust to provide us with coffee that fits into our ideology.